Serves4 PersonsPrep time15 MinutesCook time15 MinutesDietary infoDairy free optionIngredients1 Jar Bay’s Kitchen Spicy Mexican Sauce8-12 Gluten free corn tacos / tortillas350g Cod, or other white fish200g Courgette120g Vine tomatoes100g Avocado, approximately ½...
Around The World Pack

Bay’s Kitchen ‘Around The World’ pack has 6 of our delicious Low FODMAP sauces, from different cuisines around the world.
This pack contains 6 of our delicious Low FODMAP, Gluten Free, Dairy Free, Vegan sauces:
- Tikka Masala
- Katsu Curry
- Sweet & Sour
- Thai Green Curry
- Spicy Arrabbiata
- Spicy Mexican
Save £3.70!
Total cost for these items when bought individually is £23.70. This pack offer saves £3.70!
6 Jars included, each 260g jar serves 2.
£20.00 £18.00 inc. VAT

Our sauces are all:
Certified Low FODMAP For Half Jar (130g serve).
Suitable for Vegetarians & Vegans. Gluten & Dairy Free Certified.
No onion, no garlic and no other high FODMAP ingredients.
For allergens, see ingredients in bold.
Tikka Masala
Tomatoes, Water, Coconut Milk (10%), Tomato Puree, Rapeseed Oil, Cornflour, Coriander Leaf, Cumin, Dextrose, Concentrated Lemon Juice, Coriander Seed, Ginger, Salt, Paprika, Turmeric, Dried Chillies, Black Pepper.
Katsu Curry
Water, Coconut Cream (30%), Wheat Free Soy Sauce (7%) (Water, Soybean, Salt, Rice, Alcohol), Dextrose, Cornflour, Curry Powder (2.7%) (Coriander, Turmeric, Fenugreek, Chilli, Salt, Cumin, Fennel, Mustard, Black Pepper), Ginger, Rapeseed Oil, Concentrated Lemon Juice, Turmeric.
Sweet & Sour
Water, Sugar, Pineapple Juice Concentrate (6%), Pineapple (6%), Tomato Puree, Cider Vinegar (6%), Green Peppers, Red Peppers, Cornflour, Olive Oil, Chives, Salt, Black Pepper.
Thai Green Curry
Coconut Cream (35%), Water, Bamboo Shoots, Green Peppers, Red Peppers, Coriander Leaf, Lemongrass (1.7%), Green Chillies (1.7%), Ginger, Gluten Free Soy Sauce (Water Soya Beans, Salt, Rice, Alcohol), Rapeseed Oil, Cornflour, Concentrated Lime Juice, Sugar, Salt, Cumin, Lime Leaf.
Spicy Arrabbiata
Tomatoes (71%), Water, Tomato Paste (7%), Sundried Tomatoes (1.7%), Garlic Infused Sunflower Oil, Cornflour, Dextrose, Salt, Concentrated Lemon Juice, Cayenne Pepper, Dried Chillies (0.1%), Black Pepper.
Spicy Mexican
Tomatoes (71%), Water, Tomato Paste (7%), Coriander (1.8%), Cornflour, Garlic Infused Sunflower Oil, Dextrose, Salt, Concentrated Lime Juice 0.3%), Paprika (0.3%), Chipotle Chilli (0.1%), Acidity Regulator; Lactic Acid, Cumin, Black Pepper.
Low FODMAP Recipes
Mexican Chilli Beef Nachos
Serves2 PersonsPrep time5 MinutesCook time20 MinutesDietary info Dairy free option Ingredients1 Jar of Bay’s Kitchen Spicy Mexican Stir-in Sauce250g Lean beef mince*75g Black beans (tinned)75ml Lactose-free yoghurt**(optional, don’t use if dairy free)50g Salted...
Spicy Mexican Baked Eggs
Serves2 PersonsPrep time5 MinutesCook time15 MinutesDietary infoVegetarianIngredients1 Jar of Bay’s Kitchen Spicy Mexican Stir-in Sauce1 Medium red bell pepper, roughly chopped2 Spring onions, green tops only, roughly chopped2 Big handfuls of spinach2 or 3 Large...
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