Vegetable Gravy with Thyme & Chives
Bay’s Kitchen gravies are all Low FODMAP, Gluten Free & Dairy Free!
Delicious vegetable gravy enhanced with thyme and chives. It’s vegan too!
Our gravies are:
Certified Low FODMAP For Half Pouch (150g serve)
Gluten & Dairy Free Certified
No Onion, No Garlic and no hard-to-digest ingredients
For allergens, see ingredients in bold.
Water, Vegetable Juice Concentrates (5%) (Carrot, Parsnip, Parsley), Cornflour, Salt, Dextrose, Tomato Paste (0.7%), Chives (0.7%), Thyme (0.5%), Acidity Regulator: Lactic Acid, Molasses, Bay Leaf, Black Pepper.
Low FODMAP Recipes
Low FODMAP Food • Gluten Free • Dairy Free
Bay’s Kitchen produce award winning, certified Low FODMAP (IBS Friendly), Gluten Free, Dairy Free foods, many of which are Vegan.
It is my mission to continue to expand this range of Low FODMAP foods to offer people suffering with digestive issues top quality delicious food that meets their dietary needs and lifestyle.