Bay’s Kitchen gravies are all Low FODMAP, Gluten Free and Dairy Free!
Rich chicken gravy packed with flavour and with added notes of thyme and rosemary.
300g (serves 2-3)
£3.45 inc. VAT
Certified Low FODMAP For Half Pouch (150g serve).
Gluten & Dairy Free Certified.
No Onion, No Garlic & No Other High FODMAP Ingredients.
For allergens, see ingredients in bold.
Water, Chicken Stock Base (4%)(Chicken Stock [Chicken Bones, Chicken Fat, Water, Salt], Yeast Extract [Yeast Extract, Salt], Natural Flavouring, Antioxidant: Rosemary Extract), Cornflour, Molasses, Salt, Acidity Regulator: Lactic Acid, Thyme (0.2%), Rosemary (0.1%).
Nutrition Per 100g
Energy 149kJ/36kcal
Fat 0.8g
of which Saturates 0.2g
Carbohydrates 5.4g
of which Sugars 0.9g
Fibre 0.1g
Protein 1.4g
Salt 1.5g
Low FODMAP* Info per 100G
Total Fructans** < 0.1g
GOS** < 0.1g
Fructose < 0.1g
Lactose 0.76g
Glucose < 0.1g
Mannitol*** < 0.1g
Sorbitol*** < 0.1g
** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP
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FussyFODMAPfoodie –
Very good chicken gravy, loved the flavour and amazed that it’s low FODMAP!
Definitely gives me peace of mind knowing I can have one of my favourite meals (roast dinner) and not have to worry about whether it will prompt IBS symptoms.
Joshua W (verified owner) –
Lovely taste went down a treat with my chicken roast. Nice to be able to add this into my diet makes things less dry and more exciting!
Clare (verified owner) –
Simply delicious, so nice to have gravy with a roast! Very chickeny.